Splash
Hours:
Sun – Mon – Closed
Tues – Thurs – 5 PM – 9 PM
Fri – Sat – 5 PM – 10 PM
Wine + Dine Week Menu
Prix Fixe Menu – $70
Wine Pairings Add-On – $20
First Course
Winter Squash Salad
Roasted squash, warm bacon vinaigrette, chicories and balsamic glaze
Wine Pairing
‘21 Duckhorn limited Red Blend, Alexander Valley
or
Bay Scallops
Pan seared, roasted cauliflower puree, almond pesto and pickled onion
Wine Pairing
‘24 Cora Pinot Grigio, Italy
Second Course
Butternut Squash Risotto
sauteed butternut, sage brown butter, roasted mushroom
Wine Pairing
‘23 La Posta Fazzio Malbec, Argentina
or
Sable Fish
Saltimbocca style, tomato couscous, herbed beurre blanc
Wine Pairing
‘23 Wente Chardonnay, Central coast
Third Course
Rum Cake
Salted caramel egg nogg ice cream
Wine Pairing
TBA
Make reservations here.