Bubba
Hours:
Sun – Thurs – 5 PM – 9 PM
Fri – Sat – 5 PM – 10 PM
Participating in Wine + Dine Week January 22nd – 28th
Winter Wine + Dine Week Menu
Prix Fixe Menu – $60
Wine Pairing Add-On – $30
First Course
Sweet potato bisque with crispy garbanzos and thyme crema
Wine Pairing
Saldo, Chenin Blanc, California
Second Course
Cornmeal gnocchi with smoked ham shank and black-eyed pea ragu
Wine Pairing
Beringer Brother’s Rye Barrel Aged Red Blend, California
Third Course
Apple pie empanada with crème anglaise and cranberry coulis
Wine Pairing
Jansz Tasmania, Sparking Rose, Australia
Make reservations here.
