Bubba
Hours:
Sun – Thurs – 4 PM – 9 PM
Fri – Sat – 4 PM – 10 PM
Winter Wine + Dine Week Menu
Prix Fixe Menu – $58
Wine Pairing Add-On – $30
First Course
TASSO HAM CROQUETTES – cilantro herb dipping sauce
or
CRISPY WALLEYE CHEEKS – arugula, red onion and charred lemon aioli
Wine Pairing
Saldo Chenin Blanc, California 2021
Second Course
PAN SEARED TROUT – with grilled asparagus, citrus rice with red lentils, orange beurre blanc and chili oil
Wine Pairing
Yalumba Voigner, Eden Valley, Australia 2016
or
BOURBON-FIVE SPICE BRAISED SHORT RIBS – braised beef short ribs over butternut squash risotto
Wine Pairing
Orin Swift, Slander Pinot Noir, California 2022
Third Course
STICKY TOFFEE PUDDING – dates, molasses, warm toffee sauce and vanilla ice cream
or
PEAR-GINGER CRUMBLE – brown sugar-oat crumble and vanilla ice cream
Wine Pairing
Penfolds Bin 51 Riesling, Barossa Australia 2023
Make reservations here.